When does the brew day take place?

The brew day takes place on Saturday, August 8, 2026, from 09:00 AM to about 05:00 PM.

How much does participation cost?

The participation fee is 129 euros per person.

Where is the event location?

The event location is Maisel & Friends, Andreas-Maisel-Weg 1, 95445 Bayreuth.

What is included in the ticket?

Included is a complete brew day with support from the brewing team, drinks during the seminar, and lunch at the Liebesbier Restaurant and Bar.

Is there a minimum age?

Yes, participation is intended for those aged 18 and over.

Is pre-registration necessary?

Yes, pre-registration is required for the brew day.

A Brew Day Full of Hops, Craftsmanship, and Bayreuth Beer Culture

Name: Brew Day - We Brew an IPA
Start: 2026-08-08T11:00:00+02:00
End: 2026-08-08T19:00:00+02:00
Location: Maisel & Friends

A brew day that makes Bayreuth's love for beer palpable

At Brew Day - We Brew an IPA in the Maisel & Friends Erlebnis-Brauerei in Bayreuth, on Saturday, August 8, 2026, not only aroma and craftsmanship are in focus, but real participation. From 09:00 AM to about 05:00 PM, participants will experience a complete brew day with professional guidance and dive deep into the world of India Pale Ale.

In the middle of the brewing process instead of next to it

Here the air smells of malt, hops, and warm wort, as valves are opened, temperatures are measured, and the mash tun is set in motion. The event is designed as a practical event experience: those who participate learn brewing steps not from theory, but in direct contact with the brewing equipment, ingredients, and brewing team. This gives the day an intense audience atmosphere between expertise, enjoyment, and curiosity.

Understanding IPA instead of just drinking

The focus is on the style character of an IPA. Crushing, mashing, lautering, boiling, and hop additions show how four natural ingredients create a distinctive beer with character. Participants learn how aromas are created, how to avoid typical mistakes, and what matters in a clean brewing process. For home brewers, beer enthusiasts, and anyone eager for authentic event management behind the scenes, this is a particularly accessible format.

Enjoyment, knowledge, and a complete package

The brew day includes drinks during the seminar, a lunch at the Liebesbier Restaurant and Bar, as well as the opportunity to pick up the self-brewed beer after the maturation period. Thus, the event combines professional depth with culinary experience and clear, high-quality organization. The number of participants remains exclusive enough to ask questions, understand processes, and experience real brewing culture up close.

Why visiting is worthwhile

The Brew Day at Maisel & Friends is aimed at adults, students, trainees, as well as guests and tourists who are looking for a special experience in Bayreuth. The date offers not only a glimpse into a modern brewery workshop but also into a traditional family brewery with over 130 years of history. Anyone who wants to experience craftsmanship, enjoyment, and regional beer culture live will find an appointment with character and substance here.

Conclusion: This brew day promises an intense insight into the art of brewing beer, a lively atmosphere, and a genuine participatory experience. Those who want to not only see but actually shape Bayreuth's brewing culture should secure this appointment.